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Easy Herb Roasted TurkeyPrep Time: 15 Min
Cook Time: 3 Hrs 30 Min Ready In: 4 Hrs 15 Min Ingredients1 (12 pound) whole turkey
3/4 cup olive oil 2 tablespoons garlic powder 2 teaspoons dried basil 1 teaspoon ground sage 1 teaspoon salt 1/2 teaspoon black pepper 2 cups water Directions 1.Preheat oven to 325 degrees F (165 degrees C). Clean turkey (discard giblets and organs), and place in a roasting pan with a lid. 2.In a small bowl, combine olive oil, garlic powder, dried basil, ground sage, salt, and black pepper. Using a basting brush, apply the mixture to the outside of the uncooked turkey. Pour water into the bottom of the roasting pan, and cover. 3.Bake for 3 to 3 1/2 hours, or until the internal temperature of the thickest part of the thigh measures 180 degrees F (82 degrees C). Remove bird from oven, and allow to stand for about 30 minutes before carving. Past Recipes |